When two superstars from very different worlds come together, magic happens—not in the form of a blockbuster movie, but in the kitchen! Hollywood’s Tom Holland, famously known as Spider-Man, teams up with legendary chef Gordon Ramsay to whip up an unforgettable spicy fried chicken sandwich. This collaboration isn’t just about cooking; it’s about passion, family, and a shared love for easy recipes that pack a punch. Let’s dive into the story behind this delicious sandwich and the inspiring conversation that unfolded alongside it.
From Kingston to the Kitchen: Tom Holland’s Journey
Growing up in Kingston, Tom Holland never imagined he’d become a superhero on screen—or in the kitchen. A self-confessed “B team” athlete, Tom’s early life was about discovering his passions rather than dreaming of fame. It was a chance encounter that set him on the path to acting: the headmaster of his ballet school suggested he audition for Billy Elliot. What followed was two years of lunchtime ballet lessons at a rugby school, an unexpected start that led to a West End role and eventually Hollywood stardom.
Tom’s story is a reminder that sometimes the best opportunities come from the most unexpected places. “I never wanted to be an actor,” he admits, “I just always loved performing and dancing.” His journey teaches us that passion and perseverance are key ingredients—not unlike the perfect recipe.
Revolutionizing Non-Alcoholic Drinks with BERO
Aside from his acting career, Tom is also the founder of BERO, a non-alcoholic beer brand that’s changing perceptions of sober drinks. The goal was clear: create a drink that feels synonymous with sobriety but tastes like the real thing. Tom shares how they brewed BERO using a unique yeast, making it stand out from the crowd.
"There are so many nonalcoholic drinks out there. I'll be honest, I wasn't a massive fan. BERO has definitely changed that perception because it does taste like the real thing."
Developing the perfect flavor was a long, scientific process—more like chemistry than cooking. Tom recalls, “For a long time, it tasted like… well, not great. Then one day, our brewmaster just turned it on.” Today, BERO offers several unique styles that Tom proudly enjoys, whether on set or relaxing off duty.
The Art of the Spicy Fried Chicken Sandwich
Now, onto the star of the show: the spicy fried chicken sandwich. This isn’t your average sandwich—it’s crafted with care, featuring an incredible marinade that uses buttermilk to tenderize the chicken perfectly. The buttermilk not only adds flavor but ensures the chicken stays juicy and tender inside while the outside crisps up beautifully.
The sandwich is layered with bib lettuce (a favorite for its flavor over iceberg), a light jalapeño mayo slaw, and a double-dredged crispy chicken fillet, finished with a touch of hot sauce for that perfect kick. Gordon and Tom emphasize keeping the slaw light and fresh to balance the richness of the fried chicken.
Key Ingredients for the Marinade and Slaw
- Buttermilk: Essential for tenderizing the chicken and adding a subtle tang.
- Jalapeño: Adds heat and flavor to the slaw and sandwich.
- Lime juice and zest: Brings a fresh brightness to the slaw.
- Light mayo: Keeps the slaw creamy without overpowering the other flavors.
Tom notes the difference alcohol—or lack thereof—makes in flavor profiles, especially when pairing food with drinks like BERO. He enjoys BERO as a refreshing, moderate alternative, especially in summer.
Balancing Fame, Food, and Family
Both Tom and Gordon open up about the importance of balance in life, especially under the intense spotlight of fame. Tom shares how the COVID-19 lockdown forced him to pause and appreciate the value of personal time, helping him avoid burnout and enjoy the fruits of his labor.
Food plays a huge role in this balance. Tom’s brother Sam is a natural-born chef, cooking everything from scratch and even working on a cookbook. Their sibling bond is strong, fueled by family dinners filled with laughter, arguments, and no distractions like phones or TV. Tom admits to learning to cook by watching Sam’s videos, though the results often end up being “a dog’s dinner” before Sam steps in to save the day.
Behind the Scenes: Fun and Unexpected Moments
The conversation isn’t just about food and fame—there are plenty of laughs along the way. From Tom’s caution about avoiding backflips (after breaking his nose filming in Colombia) to the hilarious story of staying up chatting on a flight despite taking a sleeping tablet, the warmth and camaraderie shine through.
One standout moment is Tom’s recounting of his viral Lip Sync Battle performance, where he shocked fans by showing off his dancing skills. Despite his dad’s concerns about becoming too famous too fast, Tom embraced the fun and delivered a performance that millions loved—though it still “haunts” him more than any of his blockbuster movies!
Bringing It All Together: A Recipe Worth Sharing
After all the stories and laughter, the spicy fried chicken sandwich is finally ready to enjoy. Gordon and Tom layer the bib lettuce, fresh slaw, and crispy chicken, pressing it all together for the perfect bite. The sandwich is a beautiful balance of textures and flavors—crispy, tender, spicy, and fresh.
For anyone looking to try their hand at cooking easy recipes that impress, this sandwich is a perfect place to start. It combines simple ingredients with expert technique and a little bit of heat to keep things exciting.
To explore more about BERO and where to find their unique non-alcoholic brews, visit berobrewing.com. For those inspired by this collaboration, Gordon Ramsay’s Academy at 22 Bishopsgate offers incredible culinary experiences to sharpen your cooking skills.
Cooking easy recipes like this spicy fried chicken sandwich not only satisfies cravings but also connects people—whether it’s family, friends, or unexpected partnerships between a superhero and a world-renowned chef.
This article was created from the video Tom Holland and Gordon Ramsay Bond Over A Spicy Fried Chicken Sandwich with the help of AI.
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