Apple Fritters - Under 30 Minutes - No Yeast Needed! | cooking, easy recipes

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These apple fritters are the perfect example of quick, comforting cooking, easy recipes that deliver big flavor without fuss. Ready in under 30 minutes, they are fluffy, slightly crisp, and ideal for breakfast, a snack, or a cozy dessert. They come together with pantry staples, no yeast or long rises required.

Why these apple fritters work

This method keeps things simple and fast. Baking powder gives lift so the fritters are fluffy without yeast. Small, finely diced apples soften quickly while frying, so each bite has tender apple pockets. The batter is mixed until it just comes together, then the apples are folded in and fried for a couple of minutes per side.

Peeling and finely dicing an apple into small pieces

Ingredients

  • 1 1/2 cups all-purpose flour
  • 2 tablespoons granulated sugar
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon (optional)
  • 3/4 cup milk
  • 2 tablespoons melted butter
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 medium apple, peeled and finely diced
  • Vegetable oil or other neutral oil for frying
  • Cinnamon sugar or glaze for finishing

Equipment

  • Mixing bowls
  • Whisk and spatula
  • Small ice cream scoop or two spoons
  • Deep skillet or pot for frying
  • Wire rack or paper towels for draining

Step-by-step method

  1. Whisk the dry ingredients together: flour, sugar, baking powder, salt, and cinnamon.
  2. In a separate bowl combine the milk, melted butter, egg, and vanilla. Whisk until smooth.
  3. Pour the wet ingredients into the dry and whisk until just combined into a batter. Avoid overmixing so fritters stay tender.
  4. Peel and dice the apple very finely. Because these cook quickly, small apple pieces will soften through without leaving raw chunks.
  5. Fold the diced apple into the batter with a spatula.
  6. Heat oil to medium-high in a skillet. Use enough oil for shallow frying so fritters can float and cook evenly.
  7. Using a small ice cream scoop or two spoons, drop scoops of batter into the hot oil. Fry a couple minutes per side until golden, flipping halfway through.
  8. Drain on a rack or paper towel, then toss in cinnamon sugar or drizzle with glaze while warm.
Scooping batter and dropping fritters into hot oil to fry

They are beyond delicious. They're so, so good.

Serving ideas

  • Toss in cinnamon sugar for an apple cider donut vibe.
  • For a sweeter finish, serve with powdered sugar glaze or maple drizzle.
  • Pair with coffee or tea for a cozy morning—these fritters are a crowd pleaser.
Freshly fried apple fritters being tossed in cinnamon sugar

Tips for success

  • Dice apples small. As mentioned above, small pieces will soften and meld with the batter during the short cooking time.
  • Do not overmix. Mix until the batter comes together; a few small lumps are fine.
  • Oil temperature matters. If the oil is too cool fritters absorb oil and become greasy; too hot and they brown before cooking through.
  • Use an ice cream scoop or spoons. A small scoop creates uniform fritters that cook evenly.
  • For more ideas on quick dessert or breakfast cooking, easy recipes like this are perfect to keep on rotation.

Storage and reheating

  • Store cooled fritters in an airtight container at room temperature for up to 24 hours, or refrigerate up to 2 days.
  • Reheat briefly in a low oven or toaster oven to restore crispness. Microwaving will warm them but may soften the exterior.

Frequently asked questions

  • Can other fruit be used? Yes. Finely chopped pears work well in the same method.
  • Can these be baked instead of fried? They can be baked, but frying gives the classic crisp exterior and is how to achieve that apple cider donut feel without yeast.
  • Is this a good recipe for beginner cooks? Absolutely. This recipe is ideal for anyone exploring simple cooking, easy recipes because it is forgiving and quick.

Try it and enjoy

These apple fritters prove that delightful homemade treats do not need long rises or complicated steps. For anyone who loves quick, satisfying cooking, easy recipes like this become family favorites fast. Make a batch, toss them in cinnamon sugar, and watch how quickly they disappear.

This article was created from the video Apple Fritters - Under 30 Minutes - No Yeast Needed! with the help of AI.

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